Perry at the Fall Festival
Sharing our message and products with thousands of locals.
Lines for Perry Beef
Customers are all smiles getting ready to enjoy some grass-fed Perry brisket, sliders, and steak.
From old to young, everyone loves Perry beef. Start those sustainable eaters and community members young!
The Serving Line
Owner, Justin Perry serving customers and Jeff Cooper of Coopers BBQ Co. steps out from behind the grill to oversee the operation.
Perry Family Serving
Family affair: Owners, Justin Perry (left) and Alicia Ellis, and their whole family served up natural raised beef to a hungry audience all day long with Coopers BBQ Co.
The Perry Tent
Worth the wait! Customers streamed into the Perry tent all day to enjoy our natural sliders, flank seak, chuck steak, ribs, and the famed brisket.
The Sustainable Cycle
Demonstrating the sustainable cycle from greenwaste to healthy crops to local, natural raised cattle with our sister company, CTS Greenwaste Recycling.
Owner, Justin Perry
Say cheese! Owner, Justin Perry takes a quick breath between the many customers. Thanks for serving up the goods, Justin!